FOR WAFFLES : - 2 eggs or Flaxseed, vegan - 200 grams of whole wheat flour (rice flour will works too)- 100 ml of plant or cow's milk (water will works well too)- salt and pepper to taste - a little grated cheese or nutritional yeast We bake everything, and then add it to a sandwich or eat it with yogurt, just putting waffles on plates.
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